39, Grigores Afxentiou street
4710 Agios Amvrosios
Limassol
Tel. + 357 25 94 24 24

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  • With the purchase of this case of wines, €10 will be donated to the Lebanese Red Cross for the immediate medical support for families in need affected by the explosion on August 4. A small donation can make a positive impact!

    FREE DELIVERY IN CYPRUS

    2 bottles Xynisteri
    2 bottles Semillon-Sauvignon Blanc
    1 bottles Rose
    1 bottles Mataro- Yiannoudi.

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  • 60% Shiraz – 40% Mataro
    The wine has a bright ruby red colour, intense aromas of black and red fruits, balanced acidity, full flavour and long finish. Enjoy with BBQ, pasta with red sauce and on its own.

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  • 100% Mataro
    A rosé wine made from the grape variety Mataro. On the nose there are intense aromas of small red fruits and rose petals, it has a refreshing acidity and pleasant after taste. A perfect summer drink!

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  • 90% Xynisteri, 10% Malaga
    Made exclusively from Xynisteri grapes, this wine has aromas of citrus fruit, tropical notes, has a light body, balanced acidity, and fruity flavour. Enjoy with salads, fish or on its own as an aperitif.

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  • Margelina Vineyard, est. 1921, organic cultivation.
    Field Blend of Indigenous Varieties, mainly Mavro. One of the last centenarian vineyards of the country – telling of a great past and a promising future. Enjoy with authentic local dishes.

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  • 100% Xynisteri – Organic Certified Mandria Vineyard
    Fermented on natural yeast followed by maturation sur-lees. The aroma is complex with floral, citrussy and sweet spice notes and the weight on the palate makes it a delight with grilled fish and poultry.

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  • 100% Maratheftiko
    Aromas of violets, black cherries and sweet spice. Its rich and round flavour of red fruit and the soft tannins make it a perfect match with grilled lamb or beef. Suitable for ageing.

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  • 80% Mataro – 20% Yiannoudi
    The fruity aroma, the balanced acidity and the soft tannins of this wine make it ideal for hot days and nights. Enjoy this wine as an aperitif, with white meat or pasta.

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  • 80% Lefkada – 20% Cabernet Franc
    Expressive aromas of red fruits, pomegranate and roses, a luscious flavour and long after taste. A seriously good aperitif on its own. Lovely with Mediterranean or Asian cuisine.

     

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  • 70% Sémillon – 30% Sauvignon Blanc
    This wine was partly barrel fermented and has an intense and complex aromatic bouquet of blossoms, fruit and sweet spice. Enjoy with fish, pasta with white sauce or grilled chicken

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  • 65% Shiraz – 35% Lefkada
    Full bodied rich red wine, matured in French and American oak for 12 months. Aromas of black berry, vanilla, spices and smoke, with a long and rich after taste. A wine to enjoy with red meat and hard cheeses. Suitable for ageing.

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  • 100% Xynisteri
    Refreshing aroma of citrus and stone fruits. Crisp acidity and lingering aftertaste. Drink on its own or with salads, light meals & fish.

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