Yiannoudi

Yiannoudi is one of the upcoming local varieties of Cyprus, of which we have planted two vineyards. This Mataro–Yiannoudi is one of our most food-friendly wines. It has enough depth for grilled meats and slow-cooked dishes, but also enough acidity to work beautifully with lighter Mediterranean food, herbs and olive-oil-based dishes. It pairs perfectly with Cypriot meze.

– Fruity, medium bodied, soft tannins –