60% Shiraz – 40% Mataro
The wine has a bright ruby red colour, intense aromas of black and red fruits, balanced acidity, full flavour and long finish. Enjoy with BBQ, pasta with red sauce and on its own.
Margelina Vineyard, est. 1921, organic certification.
Field Blend of Indigenous Varieties, mainly Mavro. One of the last centenarian vineyards of the country – telling of a great past and a promising future. Enjoy with authentic local dishes.
100% Maratheftiko
Aromas of violets, black cherries and sweet spice. Its rich and round flavour of red fruit and the soft tannins make it a perfect match with grilled lamb or beef. Suitable for ageing.
80% Mataro – 20% Yiannoudi
The fruity aroma, the balanced acidity and the soft tannins of this wine make it ideal for hot days and nights. Enjoy this wine as an aperitif, with white meat or pasta.
65% Shiraz – 35% Lefkada
Full bodied rich red wine, matured in French and American oak for 12 months. Aromas of black berry, vanilla, spices and smoke, with a long and rich after taste. A wine to enjoy with red meat and hard cheeses. Suitable for ageing.
